Dan, the Mushroom Man was at the farmers market this morning. With fall getting darker and colder, the thought of a savory mushroom tea propelled my hand to pick up the bag. Dried chanterelle, sweet tooth, morel and lobster mushrooms. It’s a worthwhile pantry investment. This bag will last long. Ground up a little bit at a time, adding just the right umami to meals. Dan is such a sweet old time harvester. It was nice to engage about forest life.